course (route, trail, course of action, course of study, plan)
Enjoy a variety of dishes that are a grade above the rest.

<Teppanyaki] [Teppanyaki] Japanese Black Beef Casual Course: 6 dishes, 6,800 yen (7,480 yen including tax) - Shinagawa Teppanyaki
A special teppan-yaki course of black beef and seasonal grilled vegetables.
This course is available Monday through Thursday only (excluding holidays). Please call to make a reservation.
<Course Contents 7 dishes in total
Amuse.
[Assorted appetizers]
Teppanyaki Assorted Seasonal Vegetables
The highest grade A5 black Wagyu beef steak.
Please choose one dish from the following
1) Red meat steak
High-quality red meat of Japanese black beef.
You can taste the original flavor of the meat.
(2) Sirloin (+1,000 yen (1,100 yen including tax))
Marbled Wagyu beef produced in Japan.
Melt-in-your-mouth texture.
(3) Filet (+2,500 yen (2,750 yen including tax))
Delicate and soft texture,
The balance of just the right amount of lean meat and fat is superb.
(4) Chateaubriand (+4,000 yen (4,400 yen including tax))
The highest part of the filet.
Rare parts of a cow, of which only a few can be obtained.
[Today's meal
[Dessert]
A service charge of 101 TP3T will be added.

Teppan-yaki] 7-course Standard Course of Japanese Black Beef 8,800 yen (9,680 yen including tax) - Shinagawa Teppan-yaki
For the main dish, enjoy [A5-ranked Japanese black beef] + [two kinds of seafood teppanyaki].
One of four kinds of teppan-grilled black beef, and two kinds of seafood, including Mian's signature large scallops.
This is a standard Mian course recommended for business entertainment and dinner.
<Course Contents 7 dishes in total
Amuse.
[Assorted appetizers]
Organic Vegetable White Dashi Salad
Teppanyaki platter with seasonal vegetables for +550 yen (tax included)
Changes can be made. Please let us know at the time of reservation.
Teppanyaki of large scallops & chef's recommended seafood
The highest grade A5 black Wagyu beef steak.
Please choose one dish from the following
1) Red meat steak
High-quality red meat of Japanese black beef.
You can taste the original flavor of the meat.
(2) Sirloin (+1,000 yen (1,100 yen including tax))
Marbled Wagyu beef produced in Japan.
Melt-in-your-mouth texture.
(3) Filet (+2,500 yen (2,750 yen including tax))
Delicate and soft texture,
The balance of just the right amount of lean meat and fat is superb.
(4) Chateaubriand (+4,000 yen (4,400 yen including tax))
The highest part of the filet.
Rare parts of a cow, of which only a few can be obtained.
We can increase the amount of meat. Please feel free to ask for more meat.
[Today's meal
Garlic rice or today's takikomi gohan
[Dessert]
Dessert plate with a message (+1,650 yen) is also available.
Please let us know in advance if you wish to use this service.
A service charge of 101 TP3T will be added.

Teppanyaki] Black Japanese Beef Special Course: 7 dishes, 12,800 yen (14,080 yen including tax) - Shinagawa Teppanyaki
The main course is a luxurious collaboration of sumptuous ingredients: lobster and Japanese black beef.
Teppanyaki is a simple way to cook the finest ingredients.
Please enjoy the taste of the ingredients to your heart's content.
Private rooms (with charge) are available for 4-6 persons, so please make a reservation as soon as possible.
<Course Contents 7 dishes in total
Amuse.
[Assorted appetizers]
Organic Vegetable White Dashi Salad
Teppanyaki platter with seasonal vegetables for +550 yen (tax included)
Changes can be made. Please let us know at the time of reservation.
Teppanyaki Japanese giant lobster.
We use only domestic lobsters of about 500g in weight. A gem that will satisfy you in taste, appearance, and eating satisfaction.
The highest grade A5 black Wagyu beef steak.
Please choose one dish from the following
1) Red meat steak
High-quality red meat of Japanese black beef.
You can taste the original flavor of the meat.
(2) Sirloin (+1,000 yen (1,100 yen including tax))
Marbled Wagyu beef produced in Japan.
Melt-in-your-mouth texture.
(3) Filet (+2,500 yen (2,750 yen including tax))
Delicate and soft texture,
The balance of just the right amount of lean meat and fat is superb.
(4) Chateaubriand (+4,000 yen (4,400 yen including tax))
The highest part of the filet.
Rare parts of a cow, of which only a few can be obtained.
We can increase the amount of meat. Please feel free to ask for more meat.
[Today's meal
Garlic rice or today's takikomi gohan
Dessert】 ※We also offer a dessert plate with a message (+1,650 yen).
Please let us know in advance if you wish to use this service.
A service charge of 101 TP3T will be added.

Teppanyaki】Kuroge Wagyu Beef Premium Course, 8 dishes, 16,800 yen (18,480 yen including tax) - Shinagawa Teppanyaki
The highest grade A5 ranked black Wagyu beef is served in an assortment of red meat, sirloin, and filet, allowing you to enjoy the difference between the three parts.
Only 500 grams of Japanese giant lobster is used to satisfy both taste and size, and every extravagance from appetizer to dessert is used.
<Course Contents 8 dishes in total
Amuse.
[Assorted appetizers]
Organic Vegetable White Dashi Salad
Teppanyaki platter with seasonal vegetables for +550 yen (tax included)
Changes can be made. Please let us know at the time of reservation.
The finest A5-ranked Japanese black beef seared
Teppanyaki Japanese giant lobster.
We use only domestic lobsters of about 500g in weight. A gem that will satisfy you in taste, appearance, and eating satisfaction.
Assorted 3 kinds of top grade A5 ranked Japanese black beef steaks.
*The assorted contents are as follows
1) Red meat steak
High-quality red meat of Japanese black beef.
You can taste the original flavor of the meat.
2) Sirloin
Marbled Wagyu beef produced in Japan.
Melt-in-your-mouth texture.
3) Fillets
Chateaubriand with +1,100 yen (tax included)
Upgrade. Delicate and soft texture,
The balance of just the right amount of lean meat and fat is superb.
We can increase the amount of meat. Please feel free to ask for more meat.
[Today's meal
Garlic rice or today's takikomi gohan
Dessert】 ※We also offer a dessert plate with a message (+1,650 yen).
Please let us know in advance if you wish to use this service.
A service charge of 101 TP3T will be added.
Contact Us
Click here to make a reservation
Store Information
![[Official] Teppan-yaki Viande Shinagawa Takanawa](https://media-01.cmosite.com/wp-content/uploads/sites/1457/2024/10/08122848/IMG_6233-768x1024.jpg)
[Official] Teppan-yaki Viande Shinagawa Takanawa
- address (e.g. of house)
- 〒108-0074
3-10-3 Takanawa, Minato-ku, Tokyo
Sunclemente Takanawa 2F - Access
- Toei Asakusa Line Takanawadai station 1 min. walk
JR Shinagawa station 9 min. walk - Phone number
- 050-5269-8762
- Business Hours
- 17:00~23:00 *Last entry at 21:30
(L.O. 22:00, Drink L.O. 22:30)
*On weekdays, only private rooms are available for customers with children.
However, this does not apply to Saturdays, Sundays, and holidays. - regular closing day
- non-scheduled holiday
Please note that we may be temporarily closed. We recommend that you contact us in advance. - Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master UC Amex DINERS JCB